I don’t have any white whole wheat flour on hand, but I have regular whole wheat flour. We are on peanut butter overload over here. This field is for validation purposes and should be left unchanged. These easy oatmeal bars have plenty of caramel and peanut butter in every bite. Bake at 350ºF for 15-18 minutes (depending on your oven) and how gooey you want your bars). My husband keeps telling me once I learn to be patient and flexible, my life will get easier. ), white whole wheat flour, rolled oats, and all-natural peanut butter to keep these peanut butter oatmeal bars healthy and better-for-you! If the oil is separated from the nut butter, no fear, give it a nice stir and you should be good to go. Mine turned out dry and I followed instructions through. Bake for 12-15 minutes, or until the edges are golden brown. Peanut Butter Banana Oatmeal Breakfast Bars aren’t just a healthy breakfast recipe; they make great afternoon snacks, too. Mix well. This site uses Akismet to reduce spam. Required fields are marked *. They tend to last longer and give a nice flavor. . There was an error submitting your subscription. Emulsified Natural Peanut Butter - I prefer the smooth and creamy kind. I like to roast oats and store them. Mix to … Mix well. One bowl, peanut butter oatmeal bars. These Oatmeal Peanut Butter Cookie Bars are about to change your life. Hey Laura! You want to make sure that your all-natural peanut butter is drippy and smooth. They’re chewy and hearty – full of peanut butter and oats. I’ve made them 4 or 5 times now. Option to sub any other drippy nut butter such as cashew or almond for the peanut butter. I made a few adjustments: for starters instead of mini chocolate chips i used cocoa nips which is like a super dark unprocessed chocolate which was too bitter to eat i used regular white flour and baking powder as well for the wet ingredients i used soy butter with monk fruit and milk instead of maple syrup i also omitted the cinnamon. These simple 3 Ingredient No Bake Peanut Butter Oat Squares can be thrown together in minutes. I love peanut butter and oatmeal together! I’m not sure how it would change the consistency but I would think it would work. Can’t wait to try them! This oatmeal cookie bars recipe uses all-natural sugar (hey, maple syrup! Set aside. We do not recommend subbing for coconut flour. Tastes like a warm peanut butter and fluff blonde. This looks amazing!! Will either of these work? Add the powdered sugar and add the milk gradually until you reach the desired consistency. Option to sub the white whole wheat flour for a gluten-free flour blend. Can natural peanut butter be used in these? My 4 year old said, “yum! Christy – these bars look delicious and are right up my alley because I swear, anything that has oats AND peanut butter falls into health food for me. Came out very fluffy as well. Pinned this recipe and I’m definitely making these soon! Thanks! I work at a cafe and do all the baking, and these bars have been immensely popular — they look great, taste amazing, and keep really well. She started this website in 2010 as a way to share her love for real food and wellness. I was excited for these bars. Add the flour, baking soda, and oatmeal and mix until well combined. Then add the rest of your wet ingredients to the eggs. Loaded with nuts, oats, and maple syrup, they make the perfect grab and go breakfast, after school snack or … The top is frosted with a thin layer of peanut butter frosting. Healthy Peanut Butter Banana Oatmeal Bars are sweet, chocolatey, and peanut-buttery while still being low calorie. And TJ’s for the win. I don’t eat sweets, so I appreciate how mild the sweet is because I don’t add the chips. In under 30 minutes, you can whip up a batch of these Peanut Butter Baked Oatmeal Bars for breakfasts or snacks! Sadly I found them to be quite a let down. Make the Peanut Butter Oat Bars: In a medium, microwave-safe bowl (large enough to add oats later), add peanut butter … Thanks for the recipe. Frost cooled bars. He made this Creamy Peanut Butter Ice Cream the same day I made these Peanut Butter Oatmeal Bars with Peanut Butter Frosting. It’s Friday and you deserve a COOKIE BAR. *Love these recipes? It was one of the first recipes I ever posted and it's still made at least monthly at my house. They have the best drippy nut butters! In a separate bowl, whisk your eggs. I’ve been looking for a recipe for peanut butter jelly bars that uses oats. Lee is the founder of Fit Foodie Finds and based in Minneapolis, MN. So easy and I’m sure yummy! I substituted wheat for the oat flour, so that may have been part of the reason. This recipe is great! As you can see I’m just a littttttle bit passionate about peanut butter. You may not need it all. Unfortunately, I don’t recommend swapping that 1:1! Your email address will not be published. Oh wow! 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