Bake Time: 20-30 minutes. This Cinnamon Raisin Bread really is to die for. Spray a loaf pan (8 1/2 x 4 1/2 x 2 1/2) with nonstick spray. Chocolate Chip … MORE BREAKFAST CASSEROLE RECIPES . Cinnamon Raisin Bread . Microwave for about a minute and stir until butter melts. $4.95. I will use 2 granny smith apples 1 cup golden raisins, 2 small boxes of regular raisins and I will mix some butter with brown sugar. Line a loaf pan with parchment paper. Place three cinnamon rolls in the bottom of the pan. Roll the dough tightly into two loaves, turning in the ends slightly as you roll. 500 g (4 cups) bread flour; 85 g (6 tbsp.) A classic bread made easy and at home with Rhodes Cinnamon Rolls Ingredients. 4.1 out of 5 stars 524 ratings | 3 answered questions Available from these sellers. The rich, fatty butter that not only glides through the dough but lands on top of the finished loaf is a salute to my mom. Breakfast Casserole. Sprinkle with half of the raisins. Or if you are making this by hand, add water in a large mixing bowl. This homemade sourdough cinnamon raisin bread recipe produces a soft and fluffy loaf that’s laced with juicy raisins and swirled with cinnamon sugar filling. In the morning after your bread has come to room temperature, make the swirl and proceed as directed. Makes: 1 loaf. Top. warm, cool, with butter, or cream cheese. This cinnamon raisin bread is adapted from my plain sandwich bread post, and if you’re not a fan of raisins, just feel free to leave them out. (Bubbie is Hebrew for Grandmother). How to make Raisin Cinnamon Swirl Bread: Step 1. A simple swirled cinnamon raisin bread, with veins of cinnamon and sugar running through it and dotted with raisins. If your cinnamon raisin bread is fresh, there are still a few options to get it to the right texture. Mix together the ground flaxseeds … Ingredients. You can bake this delicious bread from start to finish in one day. Servings Per Recipe: * Percent Daily Values are based on a 2,000 calorie diet. I have been craving cinnamon lately. It helps bind the bread so the area around the filling doesn’t gap. So, I’ve made cinnamon rolls using a bread machine before. Cook Time: 30 minutes. How To Make Cinnamon Raisin Bread . Total Time: 1 hour, 30 minutes. Ham and Cheese Croissant Breakfast Casserole . Cinnamon Raisin Bread Ingredients: 3 tbsp ground flaxseeds + 1/2 cup water 1/2 cup unsweetened applesauce 1/4 cup maple syrup 1 3/4 cups water 3 cups gluten-free oat flour 3/4 cup millet flour 1 1/2 cups tapioca starch 1 1/2 tbsp baking powder 1 tbsp cinnamon 1/2 cup raisins Directions: Preheat oven to 350F/180C. How to make Cinnamon Raisin Bread . It wasn’t a matter of adding fruit to a standard sourdough loaf. https://www.littleswissbaker.com/cinnamon-raisin-swirl-bread ohhhhhh cinnamon raisin bread is my all time fav! Links. Start by combining water and yeast in the stand mixer bowl, using a dough hook. If you forgot to prepare the bread the night before, just toast it at 250 degrees for 15 minutes. allrecipes.co.uk/recipe/18927/breadmaker-cinnamon-raisin-bread.aspx Jump to: Ingredients; Step by step ‍ Tips; More sourdough loaf breads; Print the recipe; Sourdough Cinnamon Raisin Bread; Everyone loves a sweet breakfast bread, and this recipe is one of our favorites. Remove skewer bread and drizzle with maple syrup. Let it sit until dissolve for about 5 minutes. Cinnamon Swirl Raisin Bread. Be careful to let it rest and rise plenty between working with it, and avoid kneading it at all. How do you like, down to the last crumb? Raisins To make this bread really fancy, use a mix of golden raisins and regular raisins. You can freeze this raisin bread recipe or store in a container for up to 3-5 days. I miss you on YouTube.I was very pleased with how it baked. Brand: Base Culture: Weight: 1 Pounds: Allergen Information: Gluten Free : About this item Grocery Frozen More items to explore. I think I will make it with the ingredients my Bubbie made her regular cinnamon raisin bread in the topping. Let sit until yeast is foamy, about 10 minutes. Looks pretty and it's delicious, too. Difficulty: Beginner. If you took an oatmeal raisin cookie and transformed it into a loaf, you’d get this easy Cinnamon Raisin Oatmeal Quick Bread. I highly recommend this book for any bread lover. Pour butter mixture into yeast mixture. For this sourdough cinnamon raisin swirl bread, that would mean following the recipe through step 4, then popping the bread dough in the fridge. The little pops of raisin sweetness were like little treasures. It has taken me a wee while to get it just right though. Prep Time: 15 min. And then I noticed had some raisins to use up. Cover, and let rise in a warm place until the loaves fill the pans and extend to the top, 40 minutes. This homemade Cinnamon Raisin Bread features: This recipe is from Cook’s Country, one of the trusted websites I turn to when learning to make something new. It brings me back to my childhood home, and cinnamon toast in the mornings. Heat milk and butter in a small saucepan or in the microwave until the butter melts. ; The egg wash is a must before sprinkling the filling over the dough. youtube; pinterest; instagram; Tweet; Print; Cinnamon Swirl Raisin Bread. Sprinkle with the soaked raisins and 1 teaspoon of ground cinnamon for each. Your daily values may be higher or lower depending on your calorie needs. Not I! - Jenny Jones. Cool until warm, about 110°F. There’s a whole world of quick bread out there, so there’s no need to let banana bread become your one and only. Cut extra thick bread into even strips and soak in the egg mixture. Add flour, powdered milk, sugar, salt, 3 tablespoons melted butter, and 1 3/4 cups warm water. This was my practice loaf, I am baking another one and this will be on our breakfast table Christmas morning. Base Culture Keto Bread | Cinnamon Raisin, 100% Paleo, Gluten Free, Grain Free, Non-GMO, Dairy Free, Soy Free and Kosher | 16oz Loaf… Visit the Base Culture Store. Sprinkle yeast over water. This cinnamon raisin bread is my answer to re-energizing those fragrant memories—but with my own twist of spice and sweetness. 1 tsp honey, pinch of cinnamon, 3 tbsp room temperature butter – mix together in a small bowl and spread on your cinnamon raisin bread … This recipe is inspired by the Saturday White Bread. Step 2. It’s as easy as banana bread to make (no yeast involved!) Warm the milk in a small saucepan until it bubbles, then remove from heat. In the bowl of an electric mixer, combine 1/4 cup warm water and yeast. unsalted butter, softened, cut into cubes; 24 g (2 tbsp.) I did this 2-3x and got beautiful cinnamon veins in the bread. Cinnamon Raisin Artisan Bread Notes. Sturdy spatula meet batter, fold well and as little as possible, then into the pan you go. The buttermilk adds a hint of tang, which brings me back to the slightly funky, earthy notes of my dad’s whole wheat breakfast. I learned all my bread baking techniques from the amazing Flour Water Salt Yeast book written by Ken Forkish. Who wants chewy cinnamon raisin bread. Grab a large non-stick pan on medium heat and melt butter now softly brown all edges of egg bread. Instructions. Option Quantity: 1 +-Description: Original Stuten is an Original German Bread, hearth baked sweet yeast dough with sun ripened raisins. If you really like good swirls and veins if cinnamon in your bread, fold it and roll it up, then gently flatten it and do it again. Servings: 8. But I don’t know why I’ve never thought about making cinnamon bread! 6 Rhodes Cinnamon Rolls 1/2-3/4 cup raisins. There's no butter here, just delicious swirls of brown sugar and cinnamon. Category: Breads. but with a chewier cinnamon-spiced bite. https://www.allrecipes.com/recipe/24142/cinnamon-raisin-swirl-bread Hers was to die for but of course everything a Bubbie makes is always the best in the world. Cinnamon Honey Butter Make a cinnamon honey butter to spread on your bread. Fresh, toasted, dipped in egg, with butter and jam or cinnamon sugar….nom nom! (-) Information is not currently available for this nutrient. Garnish with flaky salt and icing sugar. A twist on a classic, this soft sourdough cinnamon raisin bread recipe gets a noteworthy upgrade with tangy sourdough and vanilla soaked raisins. Let cool until lukewarm. In a bowl, mix in eggs, sugar, butter or margarine, salt, and raisins. And that's just about all I need to bake some bread. Dough. Give your eggs a proper beating and add vanilla, icing sugar and cinnamon. Amount is based on available nutrient data. I had tried a recipe before that didn’t work out, this recipe for cinnamon raisin bread looks so good, I will have to try it! An easy vegan no knead Cinnamon Raisin Bread with a perfectly crisp crust and soft and chewy sweet inside. SKU: BR-Cinnamon-Raisin-381. In a medium bowl, add butter, honey, sugar, salt, and milk. Prep Time: 30 minutes. Leave your bread out overnight to dry out. Stir in cooled milk. Add salt, cinnamon, milk mixture, and 2 cups of flour. Me too. Raisin Bread. Cinnamon Raisin Bread . I had an idea of what the texture should be and a regular sourdough bread with raisins wasn’t going to cut it. This bread, yours. Thank you, … ** Nutrient information is not available for all ingredients. Have all your ingredients at room temperature and ALWAYS AERATE YOUR FLOUR BEFORE MEASURING. Place in the buttered pans. OMGoodness I just today baked your raisin cinnamon braided bread w/out the raisins. Slice and Eat. It is delicious. 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